This week the guys from De Natte Gijt needed some help with filling their Zwarte Peper Saison (black pepper saison). It was a great day of working together and helping out at the ‘Weerter Stadsbrouwerij‘. And I couldn’t resist to make a short timelapse of the whole process. It would be fun to make a little timelapse serie called ‘a day at the brewery‘.
It was their first time filling a beer at the new brewery in Weert called Weerter Stadsbrouwerij. So everything was new and we had to learn along the way. And it worked out pretty good as you can see!
I had a blast! Cheers.
De Natte Gijt; http://www.brouwerijdenattegijt.nl/
Weerter Stadsbrouwerij (brewery owner); http://www.weerterstadsbrouwerij.nl/
![New mead in the making. Focusing on more warming flavors like vanilla, cinnamon and maple. This mead will a bit more heavy then the previous pilot batches. Aiming for 14% abv.
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The idea came from a picture of a French sweet breakfast. It looked so appealing and delicious that it inspired me to try a mead with these kind of flavors. Warming, sweet and comfort. What do you think?!
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Cheers!⠀
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#mead #mjöd #honeywine #wine #meadday #makingmead #meadmaking #meadmaker #sweetmead #stillmead #meadporn #craftmead #meadery #mazer #dohomebrew #honey #brewery #fermentation #pilotbatch #winery #wine #fermentedhoney #dutchmead #vanilla #cinnamon #maplesyrup #frenchbreakfast #breakfastmead](http://scontent-amt2-1.cdninstagram.com/vp/2d121f4dcb12e8eb7e0607e50a6ce1f6/5E0DF15C/t51.2885-15/e35/s320x320/67175990_149997326197171_8766039303021836182_n.jpg?_nc_ht=scontent-amt2-1.cdninstagram.com "New mead in the making. Focusing on more warming flavors like vanilla, cinnamon and maple. This mead will a bit more heavy then the previous pilot batches. Aiming for 14% abv.
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The idea came from a picture of a French sweet breakfast. It looked so appealing and delicious that it inspired me to try a mead with these kind of flavors. Warming, sweet and comfort. What do you think?!
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Cheers!⠀
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#mead #mjöd #honeywine #wine #meadday #makingmead #meadmaking #meadmaker #sweetmead #stillmead #meadporn #craftmead #meadery #mazer #dohomebrew #honey #brewery #fermentation #pilotbatch #winery #wine #fermentedhoney #dutchmead #vanilla #cinnamon #maplesyrup #frenchbreakfast #breakfastmead")
![Yesterday we started prepping some extra fruit for a second addition to my berry mead. For this second maceration we did add some pectinase. Now, almost 24 hours later, the fruit is almost completely eaten by the enzymes.
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We did help it a bit with crushing the fruit, but at this point it's almost pure juice. And the aroma is insane already. Can't wait to put the mead in and give those berries a swim!
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Cheers!⠀
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#mead #meadery #meadmaking #rawhoney #honey #localhoney #honeywine #spring #springtime #makingmead #vikings #melomel #fermentation #fermenteddrinks #fermentedhoney #drinks #fermented #summervibes #blackberry #raspberry #homemademead #traditionalmead #sweetmead #semisweetmead #stillmead #meadporn #craftmead #meadery #dohomebrew #hydromel #dutchmead](http://scontent-amt2-1.cdninstagram.com/vp/d346d49427d10c318185f3f36d7bdea5/5E0E4D56/t51.2885-15/e35/s320x320/65614231_390306588497904_607522779822227618_n.jpg?_nc_ht=scontent-amt2-1.cdninstagram.com "Yesterday we started prepping some extra fruit for a second addition to my berry mead. For this second maceration we did add some pectinase. Now, almost 24 hours later, the fruit is almost completely eaten by the enzymes.
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We did help it a bit with crushing the fruit, but at this point it's almost pure juice. And the aroma is insane already. Can't wait to put the mead in and give those berries a swim!
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Cheers!⠀
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#mead #meadery #meadmaking #rawhoney #honey #localhoney #honeywine #spring #springtime #makingmead #vikings #melomel #fermentation #fermenteddrinks #fermentedhoney #drinks #fermented #summervibes #blackberry #raspberry #homemademead #traditionalmead #sweetmead #semisweetmead #stillmead #meadporn #craftmead #meadery #dohomebrew #hydromel #dutchmead")
